Showing posts with label organic. Show all posts
Showing posts with label organic. Show all posts

Wednesday, June 25, 2008

The Best Strawberries Ever!

"These are the best strawberries ever!" exclaimed my 4 year old with red juice running down her chin. We had just picked two buckets of organic strawberries from Shadow Lawn Farm south of Oconomowc. She was right, these strawberries really are amazing. Those bloated imports from California can't compare to the freshly picked variety. 

As I have tried to transition more and more to locally grown produce during the summer  months I have reflected on what we have lost in the span of two generations. During my grandparent's generation much of the food was locally produced, now you really can't find anything in a grocery store (except perhaps sweet corn in July) that is freshly picked. We live in an agricultural state yet we have become content to eat bland food imported from across the country and the world without complaint. I would imagine that there are many children now who don't even know what a real tomato tastes like. No wonder they won't eat their veggies. 

Until a few years ago I had never had fresh asparagus. No one in our family cared for the stuff, but when our neighbors gave us some, we tried it. It was so delicious and unlike any asparagus that we had had before that soon the kids were fighting over who could have the last stalk. This is how food is supposed to taste! As I have rediscovered the real taste of food, there are some fruits and veggies that I find not worth eating unless they are fresh-strawberries, tomatoes, sweet corn, and asparagus. I have decided that don't need to eat them all year round. Instead we look forward to their season and then eat them like crazy. Just about the time we can't eat another bite, they are out of season and the next delicious food is ready for harvest. 

To try some of these yummy strawberries yourself, you can pick your own or buy them by the quart at Shadow Lawn Farm at 826 N Griffth Rd, Oconomowoc. It is 2 miles south of I94 off Hwy 67. The rows are widely spaced so it is easy for kids to help pick. They also have goats and sheep and chickens so it is a fun outing all around. 

Anyone know of other self-pick options in the area?

Tuesday, June 10, 2008

Summer Must Reads

If you are interested in learning more about where your food comes from or eating more locally, there are two books that I know of that should be on your summer "must read" list.

The first is Animal, Vegetable, Mineral by Barbara Kingsolver. She chronicals the journey of her family as they take a challenge to eat food that they produce themselves or purchase from farmers within 100 miles from their house. It is informative, and filled with lots of good stories as you'd expect from Kingsolver. Some of the recipes and tips are on her website and one of these days I am really hoping to try my hand at making cheese http://www.animalvegetablemiracle.com/

The other is Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan. This books is also combination information and personal experience. The author dives into the origin of our food from the politics of corn to the hidden secrets of mass-produced organic food, to the question of whether or not to eat meat and finishes with foraging for mushrooms.

I'd love to see comments of any other suggestions of books that you've read on this month's food topic.